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Didn’t do too much my last day at Balticon, Sunday. While Joni was collecting her stuff from the Art Show that hadn’t sold (apparently it was a down year for both dealers and people in the art show, *sigh*), I went up to the lobby to try and catch some people.


Ran into Aaron Rosenberg and Steve Wilson and had a good talk with them. Spotted several others but they were rushing here and there to get to panels.


This was a weird experience. Because of the foul-ups at registration and then people visiting at the house and stuff, I felt like I spent more time driving too and from the show than actually attending the convention.



However, today, I spent time getting ready for Awesome Con which starts this Friday and then grilled shish kabobs for Mark and April MacDicken, Joni, Bob Oliver, and my daughter and one of her friends. We put on a pretty good spread – meat, peppers, onions, pineapple, and tomatoes for the kabobs with tzatziki sauce for dipping, pita and hummus, salad, and then strawberry short cake for desert.


Yes, the food coma is calling.


Originally published at Richard C. White. Please leave any comments there.

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